Catering Menu

Appetizers

Fried Chicken Wings

10 seasoned deep fried chicken wings served w/ Lady K’s Mambo Sauce for dipping.

Hot Wings

10 hot chicken wings served with celery sticks & peppercorn Ranch for dipping.

Honey BBQ Wings

10 oven-broiled chicken wings seasoned & tossed in a homemade honey BBQ sauce. Served with celery sticks & ranch for dipping.

Fried Chicken Tenders

Hand battered, deep fried chicken tenders served with honey mustard for dipping.

Spinach & Artichoke Dip

A warm, creamy blend of sautéed baby spinach, diced onions, minced garlic, artichoke hearts and parmesan cheese. Served with organic blue corn chips.

Soups

Chicken Noodle Soup

Tender pieces of well-seasoned shredded chicken simmered in a rich, flavorful broth chocked-full of carrots, celery, onions and egg noodles. Served with oyster crackers.

Butternut Squash Soup

Oven roasted butternut squash pureed into a rich, velvety, flavorful soup and served with toasted pumpernickel bread.

French Lentil Soup

French lentils simmered in a savory broth chock-full of diced tomatoes, carrots, celery, onions, garlic and turkey bacon. Garnished with fresh parsley.

Chunky Potato Soup

A rich, hearty cream based soup with chunks of russet potatoes, Spanish onions, minced garlic & diced ham. Garnished with shredded cheddar cheese, chopped parsley & cracked peppercorn.

Green Salads

Classic Greek Salad

Crisp romaine lettuce, sliced cucumbers, grape tomatoes, red onions and Kalamata olives tossed in a homemade Greek vinaigrette and topped with crumbled feta cheese.

Classic Greek Salad with Chicken

Crisp romaine lettuce, sliced cucumbers, grape tomatoes, red onions and Kalamata olives tossed in a homemade Greek vinaigrette and topped with crumbled feta cheese and sliced chicken breast.

Garden Salad

Fresh salad greens tossed with grape tomatoes, cucumbers, mushrooms, radishes, shredded carrots, red onions, colby jack cheddar cheese & garlic croutons. Served with homemade balsamic vinaigrette dressing.

Pear & Gorgonzola Salad

Mixed salad greens tossed with crisp slices of green d’Anjou pears, candied walnuts, crumbled gorgonzola cheese & drizzled with homemade balsamic vinaigrette.

Baby Spinach & Strawberry Salad

Sweet, succulent strawberries, thinly sliced red onions & homemade candied pecans, served over a bed of baby spinach topped with crumbled goat cheese & drizzled with homemade balsamic vinaigrette.

Pastas

Tomato, Basil & Ricotta Linguine

Fresh linguine pasta prepared al dente, tossed with extra virgin olive oil, cherry tomatoes, fresh basil leaves & topped with dollops of ricotta cheese.

Italian Basil Pasta Salad

Bowtie pasta, black olives, banana peppers, red onions, fresh basil & grape tomatoes all tossed in a homemade Italian dressing.

Chicken Parmesan

A moist, well-seasoned, panko breaded chicken breast, pan fried & draped with a savory, homemade marinara & topped with fresh, melted mozzarella cheese. Served over spaghetti & garnished with fresh Italian parsley.

Chicken & Broccoli Fettuccine Alfredo

Fresh steamed broccoli florets tossed in a creamy fettuccine Alfredo sauce, topped with grilled chicken breast & shredded Parmesan cheese.

Chicken Entrees

Peach N’ Bourbon Chicken

Two tender, pan-seared chicken legs, sautéed in sweet onions & glazed with a homemade bourbon peach sauce. Served with sweet peas & seasoned corn on the cobb.

Cilantro Citrus Chicken

Two juicy, oven broiled, marinated chicken thighs served with parsley mashed potatoes alongside a collard green/kale mix.

Peruvian Chicken

Tender, oven roasted chicken marinated in a savory blend of herbs, spices & fresh squeezed lemon juice. Served with aji verde (Peruvian green chili sauce), yellow rice & seasoned green beans.

Coconut Curry Chicken

Tender, juicy morsels of pan seared chicken breast tossed with sweet onions, red, orange & yellow bell peppers & simmered in a fragrant, mouthwatering curry-ginger infused coconut milk. Served with Jasmine rice.

Indian Butter Chicken

Tender pieces of boneless, skinless chicken thighs marinated in an aromatic, yet savory blend of tandoori herbs, spices & creamy nonfat yogurt. Served with basmati rice.

Thai Pineapple Fried Rice w/ Chicken

Tender morsels of well-seasoned, pan-seared chicken breast sautéed with Spanish onions, sweet peas, carrots, raisins & fresh pineapple chunks mixed with yellow jasmine rice.

Beef Entrees

Lemon Thyme Sirloin

Well-seasoned sirloin, served with jasmine rice, fresh steamed asparagus & garnished with Myer lemon slices.

Chipotle Sirloin

A tender sirloin marinated & seasoned to perfection in a blend of herbs & chipotle spices, cooked to order & served alongside cilantro-lime rice.

Seasoned Beef Sirloin

A tender sirloin marinated & seasoned to perfection. Cooked to order & served with steamed broccoli alongside jasmine rice.

Mongolian Beef

Tender slices of well-seasoned, pan seared sirloin, sautéed with green onions in a spicy, sweet brown sauce & served with jasmine rice.

Orange Beef

Crispy slices of seasoned beef tossed in a sweet, yet mildly spiced homemade orange sauce & served with jasmine rice.

Homemade Meatloaf

Two thick slices of savory ground beef, draped with a homemade tomato sauce & served with garlic dill mashed potatoes, peas & carrots.

Beef Stroganoff

Succulent pan seared sirloin, thinly sliced and seasoned with fresh herbs, sautéed onions, garlic and cremini mushrooms in a savory cream based sauce. Served on a bed of egg noodles and garnished with fresh parsley.